Taj Mahal Graz
TAJ MAHAL

Mittagsmenüplan für die Woche vom 09.10. bis 13.10.2019

Mittwoch:

Tomatensuppe (GM)

Daal Tarka – Linsen mit Tomaten,

Zwiebel in Currysauce (L)

Reis (H) o. Brot (ACGN)                                                              € 8, 50

Beef Curry – Rindfleisch in

Currysauce (L)

Reis (H) o. Brot (ACGN)                                                              € 8, 90

Donnerstag:

Spinatsuppe (GM)

Mix Vegetables – Gemischtes Gemüse

in Currysauce (L)

Reis (H) o. Brot (ACGN)                                          € 8, 50

Garlic Chicken – Hühnerfleisch in

Knoblauchcurrysauce (L)

Reis (H) o. Brot (ACGN))                                                             € 8, 90

Freitag:

Gemüsesuppe (G)

Pallak Paneer – Hausgemachter Frischkäse

in Spinat (GLM)

Reis (H) o. Brot (ACGN)                                                              € 8, 50

Sur Curry – Schweinefleisch in

Currysauce (L)

Reis (H) o. Brot (ACGN)                                                              € 8, 90

Samstag:

Linsensuppe (A)

Alu Rajmahan – Kartoffel mit roten

Bohnen in Currysauce (L)

Reis (H) o. Brot (ACGN)                                                              € 8, 50

Chilli Chicken – Hühnerfleisch mit Paprika,                  

Zwiebel in Sojasauce (FL)

Reis (H) o. Brot (ACGN)

                                                                                                   € 8, 90

Sonntag:

Tomatensuppe (GM)

Malai Kofta – Gemüsebällchen in

Curryrahmsauce (GL)

Reis (H) o. Brot (ACGN)

Mangoeis (G)                                                                             € 13,90

Butter Chicken Hühnerfleisch mit Obst

in Currysauce (GL)

Reis (H) o. Brot (ACGN)                                                             

Mangoeis (G)                                                                             € 14,90